White Chocolate Cherry Chunky Cookie Recipe - Blast From the Past

This an absolutely delicious cookie that you and your family will love. You can find the original recipe on our website - http://www.pauladeen.com/white-chocolate-cherry-chunkys Click here to SUBSCRIBE to my channel: https://bit.ly/2AwYIIU ------------------------ For more episodes of Blast From The Past videos click here: https://www.youtube.com/playlist?list=PL2LHabI5sYyGj7h-uNjuKEODgCBVVgj7U ------------------------ Follow me on Facebook: https://www.facebook.com/pauladeen/ Follow me on Instagram: https://www.instagram.com/pauladeen_official/ Follow me on Pinterest: https://www.pinterest.com/pauladeen/ ------------------------ Find more recipes and videos on my website: https://www.PaulaDeen.com Click here to shop my products on my online store: https://pauladeenshop.com/ Click here to visit my Amazon shop page: https://www.amazon.com/pauladeen ------------------------ #pauladeen #blastfromthepast Ingredients 1 1/2 cups white chocolate chunks 1 cup macadamia nuts, chopped 1/2 teaspoon salt 1 teaspoon baking soda 3 cups all-purpose flour 2 tablespoons milk 1 teaspoon vanilla 2 large eggs 1 cup granulated sugar 1 cup brown sugar, packed 1/2 cup butter, softened 1/2 cup candied cherries Preparation Step 1 Preheat oven to 375°. Step 2 In a medium bowl, with electric mixer, cream butter and sugars together until light and fluffy. Add eggs and vanilla. Set aside. Step 3 Sift together flour, soda and salt. Add milk then add flour, soda and salt to butter mixture. In another bowl, combine nuts, cherries and white chocolate. Then add to mixture, stirring only to blend. Step 4 Drop by heaping tablespoons onto a greased cookie sheet, 2 inches apart. Step 5 Bake for approximately 11-13 minutes. Cool on wire rack. Makes about 4 dozen cookies. Enjoy for yourself or your cookie swap!