Blast From the Past: How to Make Paula Deen's Butter Fingers Recipe

Paula Deen is known for her use of butter and this recip is a variation on her grandmother's recipe. Click here to SUBSCRIBE to my channel: https://bit.ly/2AwYIIU ------------------------ For more episodes of Blast From The Past videos click here: https://www.youtube.com/playlist?list=PL2LHabI5sYyGj7h-uNjuKEODgCBVVgj7U ------------------------ Follow me on Facebook: https://www.facebook.com/pauladeen/ Follow me on Instagram: https://www.instagram.com/pauladeen_official/ Follow me on Pinterest: https://www.pinterest.com/pauladeen/ ------------------------ Find more recipes and videos on my website: https://www.PaulaDeen.com Click here to shop my products on my online store: https://pauladeenshop.com/ Click here to visit my Amazon shop page: https://www.amazon.com/pauladeen ------------------------ #pauladeen #blastfromthepast Ingredients 1 cup chopped pecans 2 1/2 cups all-purpose flour 3/4 cup granulated sugar 1/2 lb butter, (2 sticks) 1 teaspoon vanilla 1 (16 oz) box confectioner's sugar Preparation STEP 1 Preheat oven to 325°. Combine all ingredients except for confectioner's (powdered) sugar. STEP 2 Roll into small “fingers” or balls. Bake for 20-30 minutes. Roll immediately in confectioner's sugar. Enjoy!