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Quarantine Cooking: Pumpkin Pie Dip Recipe - It’s fall y’all and Paula’s in the kitchen with a delicious appetizer recipe that’s easy and simple to make…Pumpkin pie dip!
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Video of Bobby dressed up as Paula: https://www.pauladeen.com/video/pumpkin-pie-dip/
Recipe link: https://www.pauladeen.com/recipe/pumpkin-pie-dip/
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#pauladeen #quarantinecooking
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0:00
- Hey, my dear friends.
0:01
Welcome to my kitchen,
0:02
and it's fall, y'all!
0:05
Can you believe it?
0:06
We're finally getting some relief
0:08
from this extremely hot weather that we've had.
0:12
And so I'm fixing to share with y'all.
0:14
If you have drop-in company kinda unannounced
0:16
and you want a little something
0:18
to serve 'em in the way of an appetizer,
0:22
this is a great, quick recipe.
0:25
And I've got to share a little.
0:26
I'm gon' try to make this story short.
0:30
When we were filming,
0:35
I think it was when we started the Paula Deen Network.
0:38
- [Theresa] Network.
0:40
- My son Bobby dressed up as me.
0:46
- [Theresa] Paulowina.
0:47
- Paulowina, uh-huh.
0:49
He came out as Paulowina.
0:53
That was the funniest thing I've ever seen in my life.
0:57
- [Theresa] You were speechless,
0:58
and it was the best thing I've ever seen.
0:59
- I was speechless because it was all a surprise to me.
1:03
I didn't know that Bobby had been
1:04
in another room with the makeup artist.
1:10
I didn't know what to say,
1:12
but Bobby did (laughs).
1:14
- We'll make sure-- - He was at his funniest.
1:18
And I think, y'all,
1:19
that he was making a pumpkin pie dip.
1:24
(Eddie and Paula laughing)
1:26
I told Bobby, I said, "Bobby, that's the best work
1:28
you've ever done, son, right there."
1:30
He's amazing, when he puts on a costume,
1:32
he actually becomes that person.
1:34
So can we put a link where they can go see that?
1:38
- [Theresa] Absolutely.
1:39
- 'Cause I tell you what,
1:41
- It's the funniest thing - you'll wet your pants.
1:42
- I've ever seen. - You'll wet your pants
1:43
laughing at it.
1:45
So if I just start laughing during this recipe,
1:47
y'all know it's 'cause I'm thinking about my son (laughs).
1:51
- [Theresa] In Riverbend.
1:52
- [Paula And Eddie] In Riverbend.
1:54
- Gotta love the way you-- - Riverbend.
1:56
(Eddie laughs)
1:57
Where I grew up (laughs).
2:00
First 10 years of my life.
2:01
- [Theresa] They have to watch the video to understand it.
2:04
- Yes (laughs).
2:05
All right, I've got a dish back here going
2:08
that I am actually gon' cut off.
2:11
And now, I'm gon' get started on this pumpkin pie dip.
2:14
And this, actually, is from a recipe
2:18
from Cooking with Paula Deen Magazine.
2:24
I probably don't share enough with y'all about my magazine.
2:29
It is truly, when it says cooking with Paula Deen,
2:32
that's what it means.
2:35
And it's full of wonderful, wonderful recipes.
2:40
And it kinda lets you know what's going on
2:42
in our charity part of the world.
2:49
I think we're even doing an air fryer recipe now.
2:53
- [Theresa] Every issue.
2:53
- Every issue, yeah.
2:56
Jamie contributes a recipe
2:58
and Bobby can contributes a recipe.
3:02
And usually, Bobby's is on the little lighter side,
3:05
and Jamie's is using full out, you know,
3:09
that he makes for his boys. (drowns out Theresa)
3:11
Yes, family, family, family, family.
3:18
Check out the magazine.
3:21
I think you would like it.
3:22
I'm looking for a magazine to show you.
3:24
- [Eddie] It's right there, right there.
3:25
- Okay.
3:29
- [Eddie] That one's coming up on the stands.
3:32
- Oh, is this a new one?
3:34
- [Eddie] That one I just got in the mail.
3:36
- [Theresa] That's our (drowned out) summer issue,
3:37
so it will be coming out.
3:40
- This is November, December issue,
3:43
and yeah, it'll be out on the newsstands
3:47
like in a little while. - Soon, yep.
3:49
- Ooh, my goodness, look at this applewood.
3:53
- [Theresa] We're back to being focused.
3:54
- Oh (laughs)!
3:56
(Eddie laughs) I got to looking at that,
3:57
y'all, and I am really hungry right now,
4:00
and my thoughts just stopped.
4:04
- [Theresa] And they're stopping again.
4:05
- Uh-huh, the frothiest pancake my eye,
4:07
the best barbecue, the most delicious.
4:10
Oh, Sevierville, Tennessee!
4:13
So check out the magazine.
4:16
All right, so back to the pumpkin pie dip
4:19
(laughs) as Bobby said.
4:22
Pumpkin pie dip.
4:24
All right, let me get my little spatula.
4:29
Okay, so I've got one eight-ounce package
4:33
of softened cream cheese.
4:36
Let me see, I better do this step first.
4:39
And I've got one cup of confectioner's sugar.
4:42
I really don't think it much matters how you do it,
4:44
because it's just put it in a bowl and go with it.
4:51
So one eight-ounce package of softened cream cheese,
4:54
one cup of powdered sugar.
4:58
We're just gon' cream that.
5:03
Turn it up a little bit.
5:07
Whoa, stay in there (laughs)!
5:15
I am so hungry I could 'bout eat this bowl, y'all.
5:21
Theresa, are you and Eddie hungry?
5:24
Have y'all eaten?
5:25
- [Theresa] (drowned out by mixer) an apple.
5:27
- Oh, those apples are so good.
5:29
I love the lady apples.
5:31
Love, love, love 'em.
5:32
- [Theresa] It's apple season.
5:33
- Oh!
5:35
- [Theresa] They're 'bout to get good.
5:36
- Oh, Theresa, I remember when I was
5:39
filming upstate in New York.
5:43
I did a show that I got to go to an apple orchard.
5:47
(gasps) It was so beautiful!
5:51
Row after row after row.
5:53
- [Eddie] And different varieties.
5:55
- And different varieties,
5:56
but I remember most of 'em were just red.
6:00
It was a sight to behold.
6:02
- [Theresa] Bet it was beautiful.
6:03
- What a great gift that was,
6:06
because I hadn't, this old Southern girl
6:08
had never seen anything like that.
6:13
I know that they have these orchards,
6:14
and they let people come in and pick their own apples.
6:17
(inhales through teeth) I love it.
6:19
- [Eddie] I have a friend that is from the South,
6:22
that is up in Maine right now.
6:24
She's been taunting me with photos all weekend,
6:28
and she was in the apple orchard.
6:30
And they had the hot apple cider donuts fresh right there.
6:34
- Uh-uh, uh-uh!
6:37
- [Theresa] That's torture and not nice.
6:39
- I know it!
6:39
- You tell her I said leave you alone.
6:41
- [Theresa] Exactly!
6:42
- Don't make you get home sick (laughs).
6:44
(Eddie laughs)
6:46
- [Theresa] 'Cause you not going home.
6:47
- So they were serving hot apple cider--
6:50
- [Eddie] Donuts.
6:51
- Donuts! - Hot donuts, yes.
6:54
- Yum.
6:55
- [Theresa] Back to focusing.
6:57
- (laughs) Back to focus power, (laughs) focus.
7:00
- [Theresa] Well, Paula, one the reasons
7:01
why we're doing this recipe, too,
7:03
is because Halloween is coming up.
7:05
- That's exactly right.
7:08
- [Theresa] And we have a lot of ideas
7:09
for videos that we're gonna be doing.
7:10
- We do!
7:11
- [Theresa] We do!
7:12
- (laughs) Did y'all hear what Teresa said?
7:16
Halloween is coming,
7:18
and we've got some surprises up our sleeve, right?
7:22
- [Theresa] You always have surprises.
7:24
- I don't know, I don't know.
7:27
So anyway, I just added a half a cup of sour cream, y'all,
7:30
and now I'm gon' to add a teaspoon,
7:33
I think it's a teaspoon of each of these.
7:37
- Yes, mam, it is. - If I can find the recipe.
7:41
- [Theresa] It is, it's one teaspoon,
7:42
one teaspoon, one teaspoon.
7:43
- Okay, well then I'm just gon' go with it.
7:48
This is one teaspoon of ginger.
7:50
Ooh, that won't fit in that hole.
7:55
I'm gon' have to go with two halves.
7:59
Half one.
8:02
Half two.
8:05
That's how they taught me to count fives at the bank.
8:09
Half one, half two, half three, half four.
8:11
(laughs) Isn't that fun?
8:13
All right, this is pumpkin pie spice mix.
8:17
A teaspoon...
8:21
of that.
8:24
And then, finally a teaspoon of cinnamon.
8:30
So half one.
8:34
Half two.
8:40
Mix, mix, mix (laughs).
8:43
Gosh, I can hear him right now.
8:46
Mix, mix, mix (laughs)!
8:51
Oh, my gosh, my boys.
8:54
I love 'em to pieces.
8:55
Both of them have got wicked, wicked personalities.
9:02
And once they get on that...
9:06
let's embarrass and humiliate Mama (laughs),
9:09
there's no good at it.
9:11
But you know what?
9:12
I can't get mad with 'em.
9:13
They get me so tickled.
9:17
Tease me all you want to boys (laughs).
9:21
I can take it, I got broad shoulders.
9:26
(hums with pleasure)
9:29
Oh, my gosh, this just screams fall.
9:34
- [Theresa] Well, it is fall (drowned out by mixer.)
9:40
- So there we go, just that easy, just that easy.
9:44
And I found a real pretty fall dish in the dish pantry.
9:52
So I'm gon' put our dip right here.
9:56
And this is fabulous with apples.
10:00
Just like we were talking about.
10:02
Theresa's down there eating a apple.
10:07
You know what, I bet the babies would like this.
10:12
And then, we're serving ours with ginger snaps.
10:21
- [Eddie] You know they'll love those.
10:22
- Yes, there's one for you, Eddie.
10:24
- [Eddie] Thank you.
10:26
- And one for fat girl (laughs)!
10:34
(hums with pleasure)
10:36
Theresa, bring your apple over here.
10:38
- [Theresa] I'm good, I'm good.
10:39
- And get you a dip.
10:40
- [Theresa] Believe me, I'll get some later.
10:42
(Paula hums with pleasure)
10:45
That's really good y'all.
10:48
This is probably one of those things you'll wanna
10:50
just kinda keep in the back of your head for a quickie.
10:56
I'll see y'all next time (laughs).
10:59
Get in your kitchen and have fun.
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