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alright I'm gonna make a pumpkin spice
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cookie and I'm creaming together 1 cup
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of butter and 1 cup of sugar okay and
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from you I need 3 and 1/4 cups of
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all-purpose flour like a half a teaspoon
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of salt and 2 teaspoons of baking powder
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kind of a traditional holiday cookie
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recipe yes exactly and I've got vanilla
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flavoring and I've got a little rum
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extract you know Suzette and Amy and
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Rick and Alison when we get to see them
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Amy and Susana is my best friend's
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children their mother and I became best
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friends when we were both 19 years old
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we were both pregnant and his children
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have been raised like brothers and
1:01
sisters we used to put y'all in the car
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of course we didn't have to have a car
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seat for you we had those carry-ons ride
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in the back ledge of the car yes you did
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and my neck was your sleep belt you
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stood up beside me in the seat like this
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I won't go I won't take Jack to the
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mailbox without a five-point harness let
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me actually need to but anyway they
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remember Susan that was so bad in high
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school and he used to sit back and go oh
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my friend poor Susan and her daughter
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and then about the time I got out of
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high school I went as sideways as she
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but at least I was boys are late
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bloomers girls start earlier being bad
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and then they settle down quicker but to
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me 20 years to settle down well honey
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let me tell you you see take some man -
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he's about 40 before he really really
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starts getting robbed yeah we beaten
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into submission by 40
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but anyway Suzette named me just left
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and they brought me a rum cake that's
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what I'm about rum flavor they make it
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no Suzette you know work set the
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drive-thru restaurant
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mm-hmm they're waiters and that girl has
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to get up like four every morning mm-hmm
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4:30 the restaurant business is not for
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babies no it ain't for sissies but so
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she doesn't have time I'm gonna buy all
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this batter teaspoon to healthy teeth
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that's why we quit doing breakfast but
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anyway she had one of her customers
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brings her a rum cake every now and
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again because Suzette's cooking all day
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but it's what they serve at Wagner's so
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what you gonna barbecue like I'm tired
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of fried chicken you know I couldn't
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believe when Jamie said he was tired of
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fried chicken and I said you are what
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all right so I've got this all framed up
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got our flavorings in if you would just
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kind of add that you know just a couple
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of scoops at the time and we're just
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gonna drop this on the cookie sheet and
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then we're gonna go get Jack and hope he
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likes these pictures so I can become
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the other night Jack was over here and
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he said Guinea let's make some blue
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cookies I said okay yeah I keep coloured
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sprinkles in my pantry so I'm ready at
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the drop of a hat all right son we're
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gonna do six to a pan okay
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or you can do 20 to whatever so see
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we're making these big all right in the
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oven and I mean it's gonna take every
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second 350 10 minutes it's still hot
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I know so I'll go bottom shelf you can
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have the top one gotta taste a little of
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the cookie dough mm-hmm
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eat your lunch now so we can do the
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cookies and we've got to decide how we
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wanna decorate them kids love the little
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sprinkles say love candy they love
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bright colors and they love creating
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what I yeah daddy's gonna make some
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icing for us he's mixing together y'all
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a package of cream cheese a stick of
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butter three cups of powdered sugar and
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I'm adding in a tablespoon of pumpkin
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pie spice all right daddy look Jack it's
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beautiful you know what I want to put on
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Oh have to lick it off huh what'd I tell
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ya you said you didn't like pumpkin
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spice I knew you did I love this one I'm
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gonna do mine like yours well it's toast
