0:00
Well come on down here, I wanna share with y'all a recipe
0:04
and it's called chocolate chip zucchini bread.
0:07
I'm gonna start with my dry ingredients down here.
0:10
I've measured up three cups of all purpose flour.
0:19
I'm gonna add one teaspoon of salt,
0:23
a half a teaspoon of baking powder,
0:27
and one teaspoon of baking soda.
0:32
All right now, for our dried spices,
0:34
I'm gonna use a half a teaspoon of cinnamon,
0:39
and a half a teaspoon of nutmeg.
0:43
And we just gonna sift that through making sure
0:46
we've gotten all of our clumps
0:47
out of our flour or our spices.
0:51
Alright, now let's come down here.
0:54
And let's eyeball the other ingredients
0:57
we're gonna need to put our bread together.
0:59
I've beaten three eggs until they're light and fluffy,
1:02
now to those eggs I'm gonna add two cups of sugar.
1:07
So two cups of white sugar into her egg,
1:13
we're gonna beat that.
1:14
And then we're gonna add one cup of vegetable oil.
1:22
And that's gonna give this bread
1:24
the most wonderful moist texture.
1:33
All right, now you'll see over here
1:35
I've got my grated zucchini
1:37
and we're just gonna grate our zucchini skin and all,
1:40
and I've got about two cups.
1:42
(upbeat folksy music)
1:46
I've got one tablespoon of orange zest.
1:54
And I'm just gonna throw this
1:55
in all of our wet ingredients.
1:59
And I'm gonna add a teaspoon or two of vanilla extract,
2:03
you know as much flavoring as you like.
2:06
I'm gonna stir in my cup of chocolate chips.
2:17
Let's give all this a quick little stir.
2:23
And at this point, we no longer even need the mixer,
2:27
all this can be done by hand.
2:33
We just gonna stir this together,
2:35
and I've got two five by nine loaf pans over here.
2:39
We're gonna bring our batter down there
2:40
and we're gonna spray our pans
2:43
so that our bread won't stick.
2:48
We want our loaves to come out nice and easy.
2:55
Now if you don't have any spray, you can always grease 'em
2:58
dust 'em with a little flour and that will help
3:00
those breads come out nicely when they're done.
3:03
Okay, let's give all this a quick little stir.
3:12
make sure I can divide this as evenly as possible.
3:16
So I'm gonna use one of my little measuring cups.
3:25
Those look perfectly even.
3:28
Now we're gonna put this in the oven,
3:30
and the oven is preheated to 350 degrees.
3:34
We're gonna bake this for about 50 minutes.
3:38
So let's put in our bread,
3:39
Come on you bad zucchini bread you,
3:47
Hey, y'all welcome back.
3:48
I've taken our chocolate chip zucchini bread
3:52
I've got it cooling down there.
3:55
All right, come on over here
3:56
and look at our zucchini bread.
3:58
Our chocolate chip zucchini bread.
4:01
Let's just tap this, look at there.
4:05
We sprayed it and it just came out perfectly beautiful.
4:10
Let's get us all a slice.
4:12
Now this zucchini bread.
4:16
There I go swallering again,
4:18
this looks so good and smells so good.
4:20
Now I don't know about y'all, but you know
4:23
I love that cream cheese on it.
4:26
So I'm gonna put just a wee little bit
4:28
of cream cheese on mine.
4:35
The pecans and the chocolate chips together
4:39
along with my vegetables,
4:46
Hey, y'all, it's Paula Deen.
4:48
Now, if you enjoyed this video, be sure to like it
4:52
and click the subscribe button as well as the notification
4:56
and bell to be alerted when I post a video.
4:59
Love and Best Dishes Y'all.