Wood Chips at Cookout's - Fun Fact Fridays

Paula heads over to Cookout's, a local shop that stocks everything BBQ, for some expert advice on grills and wood chips. For example, when cooking on charcoal grills, toss wood chips right on top of the glowing embers. And with gas grills, put the wood chips right in the smoker box. Another great tip - soak the wood chips in water before use so they won't burn too quickly. This will give the smoke plenty of time to cook into the meat! -- For more Paula, visit: www.pauladeen.com