Paula is off this week for Memorial Day, but don't worry, we've got a mash up of all the fun on Positively Paula including why a small chicken is the best and Jamie's memories about how the Deen family split up a chicken and Paula's reflections on meal time. Later in the podcast the Deen family talks about comfort food - mac n' cheese and Bobby's favorite dish, his mama's goulash. After the break, Claudia shows Paula hot to make dessert from just dates.
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0:00
a small chicken to this day is still the
0:03
best my mother always said Paula don't
0:06
go bigger than a two and a half pound
0:08
chicken that's a tall order for today
0:10
but these breasts are so big look
0:13
they're the size of my face that's a
0:17
breast so I think that I'm gonna cut
0:20
this breast in two which will work just
0:26
fine for me because a lot of people like
0:29
just the white meat so that'll give me
0:32
like four breasts instead of two so
0:34
that'll work out great and I always like
0:38
the white made I would get the breast my
0:39
father would get the breast and my
0:41
brother would get a chicken leg or
0:42
something or a chicken wing and so it
0:45
was uh it was a momentous day for my
0:49
father when he had to learn to eat dark
0:51
meat because my brother had found out
0:53
about the chicken breast and it was only
0:54
one fryer so I would get one my brother
0:56
would get one and then daddy would get
0:58
skinnier because he would get a chicken
0:59
leg or a chicken wing some people eat to
1:02
live some people live to eat and I have
1:06
to say I really I really love cooking
1:09
for those that live to eat
1:12
I think mealtime can be a very relaxing
1:20
time when everybody's guards down it's
1:24
just a good place to be because that
1:28
should be one of the best times of the
1:30
day is the times that you sit down and
1:34
share a meal with your family it just
1:38
doesn't get any better than that
1:39
[Music]
1:43
just doesn't get any better than that I
1:46
[Music]
1:48
think that it's just a it's one of those
1:53
things where my mama makes better fried
1:55
chicken at your moment no she died my
1:56
mom makes better fried chicken than
1:57
yours but I think I have a legitimate
2:02
claim
2:03
[Music]
2:05
they call it comfort food for a reason
2:07
and what's more comfortable than gooey
2:10
cheese and pasta and sour cream so in
2:16
the oven this goes as far as the recipe
2:19
goes that's different from a lot of
2:20
other people's recipes but maybe there's
2:23
a lot of people that egg box mac and
2:25
cheese and when they get our mac and
2:26
cheese now when it's almost done yo I
2:34
like to take it out and give it a stir
2:38
macaroni and cheese is supposed to be
2:41
decadent and delicious and creamy and
2:44
cheesy and I'm gonna make us a quick
2:54
little salad I can't say that this is my
2:59
mama's cucumber salad though it's my
3:01
aunt Peggy's qamar salad I know to this
3:03
day my ain't piggie doesn't serve a meal
3:06
that she doesn't have this cucumber
3:08
salad my mama stole this from Mya Peggy
3:12
how beautiful is that how simple
3:15
in-house oh very southern but anyway you
3:20
call me a couple of months back and you
3:21
said mama I'm trying to make the goulash
3:23
like you see it mm-hmm and it's it's not
3:27
like you're do you remember what you
3:29
told me yes I do remember
3:31
okay well let's relive it hey mama okay
3:34
I'm making your goulash and it just
3:36
doesn't look like yours it doesn't smell
3:38
like yours it's just not right this is
3:40
not your goulash you said tell me the
3:43
first thing you've done okay well I
3:45
browned my meat and then I drained it
3:48
wrong stop right there is where you say
3:52
ppppp no now where's the butter hush
3:56
baby maybe it'll go on the toast did you
4:01
that when nobody's looking do you add
4:12
butter to this am I
4:17
I never liked yours cuz I've never put
4:19
butter at the end I might did you put
4:22
the butter in it
4:23
no I didn't you lie I did not I didn't
4:28
know her nope not one speck of butter I
4:31
promise
4:32
it's Casa I forgot would you really yeah
4:35
I meant to well you know what I meant to
4:39
put a couple of tablespoons in turns out
4:41
it doesn't need it the space that you
4:45
live in really affects the way you feel
4:48
so my first recommendation is start by
4:51
updating your window treatments with
4:54
Smith & Noble
4:55
Smith & Nobles beautiful handcrafted
4:57
blinds drapes shades and shutters are
4:59
custom made just for you and they offer
5:02
different service options to fit your
5:04
needs
5:05
to get started today contact Smith &
5:07
Noble to get my special limited time
5:10
offer 25% off on your window treatments
5:14
plus free design consultation create a
5:17
space that you're gonna love but details
5:21
about my special offer go to Smith &
5:23
noble.com slash Paula that Smith &
5:27
noble.com slash Paula or call one eight
5:30
hundred six five nine 3300 that's one
5:35
eight hundred six five nine 3300 do
5:43
y'all remember the day I was God love
5:46
Oprah Winfrey she had me on her show and
5:49
I was making my grandma Paul silent
5:52
cream pound cake and I was so excited to
5:56
be there making this cake for Oprah I
6:00
had those little glass ramekin bowls
6:03
full of all my ingredients and that that
6:07
mixer was going at full speed ahead and
6:11
I dropped back glass ramekin into that
6:16
flying mixer and my little Bobby was
6:20
sitting in the first row here Jamie with
6:25
a brand new
6:26
because they was so proud that we had
6:30
gotten on Oprah's show and icing was
6:35
just hitting Bobby from every direction
6:37
that glass bowl just flying around in
6:40
that mixer and I was mortified I said I
6:46
knew that glass boat was gonna break fly
6:49
there put Oprah's eyes out and the world
6:51
was gonna hate my guts and you know what
6:54
is distressed as I was that turned out
6:59
to be one of Oprah's most 25 favorite
7:03
shows what are you doing with the day so
7:08
I'm just gonna make basically a date
7:10
paste how you make a zombie dessert it's
7:14
magic see it's a day so all you do is
7:17
just blend the dates and there you have
7:20
so that's our dessert yeah it's already
7:25
served there you go thank you
7:34
well from my dessert all you have to do
7:38
is with your beautiful hands you're just
7:40
gonna mix all these things
7:42
all right you won't we start rolling
7:43
these and bow yes so usually what I do
7:46
show Abby please taste that okay
7:50
taste it I'm told me it's not delicious
7:59
Paulo
8:00
tell me sir it's delicious you don't
8:07
like it no you have to like it that is a
8:13
perfect medium-rare completely slap to
8:19
dab perfect medium-rare and I brought my
8:28
smashed potatoes to get them to a nice
8:33
crusty topping I sure do wish L were
8:40
here with me I would give anything if
8:45
y'all could be here with me because
8:48
you're just not gonna believe how
8:50
delicious this stamp this beef
8:54
tenderloin is and I'm so happy to be
8:56
able to share it with y'all today I'm
9:00
sorry guys I need a moment
9:14
[Music]
9:15
I really don't know which is the best
9:17
job of $72.00 piece of meat or the two
9:20
dollars worth the potatoes they're so
9:24
perfect together this meat is incredible
9:32
and you can eat every bite of it except
9:35
that string that took off that's the
9:38
only part that you're not gonna be able
9:40
to eat and I don't know after I tasted
9:42
the flavor of this set that string might
9:45
not taste too bad hmmm the space that
9:51
you live in really affects the way you
9:53
feel so my first recommendation is start
9:57
by updating your window treatments with
9:59
Smith & Noble Smith & Nobles beautiful
10:02
handcrafted blinds drapes shades and
10:04
shutters are custom made just for you
10:07
and they offer different service options
10:09
to fit your needs to get started today
10:11
contact Smith & Noble to get my special
10:14
limited time offer 25% off on your
10:18
window treatments plus free design
10:21
consultation create a space that you're
10:24
gonna love but details about my special
10:27
offer go to Smith & noble.com slash
10:30
Paula that Smith & noble.com slash Paula
10:34
or call one eight hundred six five nine
10:39
3300 that's one eight hundred six five
10:42
nine 3300
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