0:07
here we're gonna just lightly lightly
0:10
cook our bacon and this is going on
0:14
the pecans stuffed burger and we're not
0:17
gonna cook this all the way done because
0:19
we just want it pliable so keep a close
0:22
eye on this I'm gonna flip this burger
0:27
that tuna burger oh it looks so good all
0:31
right I'm gonna flip this bacon and you
0:33
can see it ya know we bit Brown I'm
0:37
gonna go ahead and cut off the pan now
0:39
cuz I really don't want that to start
0:41
getting crisp and brown because I'd
0:44
never be able to get it wrapped around
0:45
that burger I'm gonna let it rest and
0:48
we're gonna put together our burgers and
0:50
the filling is so interesting I've told
0:53
y'all earlier that just when you think
0:55
pecans were just over the top they keep
0:58
getting better I'm back to my old tricks
1:00
here I'm gonna use a half a stick of
1:02
butter and some grated onion and some
1:10
chopped pecans some fresh parsley and
1:14
once again that butter is real real soft
1:17
it's gonna taste like roasted pecans in
1:20
the center of these burgers I'm gonna
1:24
put some salt in it cuz I love the
1:27
saltiness of a pecan so that's gonna
1:31
make it savory I think I mean a little
1:34
put a little pepper ooh these are gonna
1:35
be delicious I'm gonna go ahead and take
1:40
this out so it can be cooling all right
1:43
so what we're gonna do is take our patty
1:46
put about two tablespoons of our filling
1:51
and then we're going to take the second
1:54
patty and place on top of that and we're
1:57
gonna seal the edges and just wrap it
2:01
around there if your bacon is shrunk up
2:04
too much you can just kind of tug on it
2:07
all right these are ready to go into the
2:09
oven now we're gonna actually brawl
2:12
these rather than bake them put those on
2:15
the pan and you'll need to watch these
2:20
because that brawl heat is pretty hot
2:31
I've gotten some over here this already
2:33
ready look at that nice burger all right
2:44
now you want to make sure that you
2:47
remove the toothpicks oh look how good
2:54
that looks all right so I've got my
2:57
pecan burger got my tuna burger look how
3:07
mmm look at that oh listen
