Oysters Rockefeller- What's Cooking with Paula Deen

In this week's What's Cooking with Paula Deen, Paula features a trip to the Russo Brothers' house to learn how they make Oysters Rockefeller. See how to make this delicious twist on classic oysters! Recipe: Oysters Rockefeller Ingredients: 2 Dozen Fresh Oysters (Halved) (Reserve the oyster juice) 1 Stick Butter 1 16 oz. Can Spinach 1 Medium Yellow Onion (Diced very fine) 3 Bay Leaves 4 Strips of Bacon (finely chopped) ½ cup Progresso Italian Bread Crumbs ½ Cup Grated Parmesan Cheese Worcestershire Sauce 1 cup Rock Salt Directions: 1. Shuck the oysters and reserve the liquid