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- Hey, y'all, it's Jamie Deen.
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I'm back in mama's kitchen
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and I just told Theresa two seconds ago
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I forgot to look in the mirror again.
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I don't think I've ever looked in the mirror
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before I do any of this stuff but who cares?
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Orange you glad you tuned in today?
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Today, we're doing orange brownies, y'all,
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And I've got two sticks of softened butter.
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Let's get this going.
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- [Theresa] You might have to turn it.
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- Hey, how you doing?
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Also, how about let's get all the ingredients in here?
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I almost forgot to put my orange part
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of my orange brownie in there.
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And this says, it is two teaspoons.
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I just happened to have a teaspoon right here.
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And y'all know this extract is strong
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so make sure that you use the two, two of those
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and then I'm gonna do a teaspoon of orange zest
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and a lot of flavor comes out of this too.
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Plus, you see the little orange bits in your brownie?
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Mm then you know it's authentic.
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I'm gonna put a little extra little because I love it.
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Now, I'm gonna beat this up.
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Gonna cream this pretty good.
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All right, perfect timing, y'all.
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I got all this beat up.
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Now we're going into, I'm using this pan
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because we're going to take this one for a walk
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when it's done today.
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and then we're gonna get all of our batter in here
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and because my mom stayed on my rear end
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for 30 years about it, I cannot leave anything in there
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'cause "the profits are in the corner, son."
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I'm gonna bang it out a little bit
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then we're gonna spread it out.
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This is going in at 350 degrees.
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I'm gonna keep an eye on this.
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I'd say maybe 15 to 18 minutes on this.
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That's just me guesstimating.
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Y'all know you can find all the true facts
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on this video somewhere
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and you also know that it ain't coming from me
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'cause I pinch and dash and check.
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My wife, drives her crazy, "how much longer on this?"
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I'll say, I don't know, I'll have to look.
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All right, well, I'm not gonna scrape the spoon today.
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Going in the oven 350 degrees.
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Mm, it smells like spring, y'all.
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Okay, y'all, we're working on our
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icing for our orange brownies
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and so we're gonna do an orange.
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This is just a simple orange icing
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that we're gonna do with cream cheese and we have butter.
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I'm gonna cream this together for just a second.
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we've got these things kinda creamed together.
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We're gonna add a whole box of confection's sugar
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which reminds me of the muffins that mom used to make,
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the orange blossom muffins that we would do with this.
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Okay, we're gonna do this a little bit at a time.
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If y'all happen to catch me at the restaurant today,
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you'll notice that I'll be wearing confectioner's sugar
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on my shirt, my shorts, my shoes and my socks.
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Perhaps turn down the speed a little bit, big boy.
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Okay, y'all, I'm just gonna cream this whole box
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of this brown sugar in here.
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This is gonna take a minute so let's take a quick break.
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When we get back, we'll finish this
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and put it on top of the brownies, whew.
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Okay, y'all, I mean, it's simple but it is delicious.
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So to this, I'm gonna zest in two tablespoons
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of fresh orange zest.
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I mean, it already smells like spring in here.
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Y'all are really gonna enjoy these brownies
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and it's a, it's a really fresh take
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on a traditional brownie.
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Sometimes all that, you know,
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just take a break from the chocolate.
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I've got enough butter and cream cheese in here.
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I'm gonna do this whole orange as exciting as this is
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because once I get the zest off of here,
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I'm gonna give it a little cut
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and we're gonna take all the juice from here.
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Two, either tea or table, tea or table, I'm not sure
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but I'm just gonna squeeze this whole orange in here.
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That's a good two tablespoons right there.
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Now I'm gonna whip this together again super quick.
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that this orange juice is gonna break down this a little bit
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and help smooth it out as well as add all the flavor
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and look how beautiful that is.
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I wasn't planning on eating orange, golly, Moses.
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I wasn't planning on eating orange brownies this morning
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but you can't ever really tell
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where your blessings are gonna come from
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when you start your day.
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I'm gonna start right down the middle
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and then I'm gonna spread it out.
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Looks like we're gonna have plenty.
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And the cook licks the bowl.
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you find a better orange brownie than this today,
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y'all buy it 'cause this one is gonna be a good one.
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Now, this is completely cooled.
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You mess around and put this icing on a warm cake
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and you're gonna have the mess of all messes.
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I know I didn't come this far and do all this work
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without getting a taste.
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Plus, I've ruined my shirt, my shorts, and my socks.
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I'm Jamie Deen, that's good food.
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I'll see y'all around the kitchen.
