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How to make ham hocks and collard Greens - What's Cooking Wednesday

Dec 7, 2016
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Paula Deen

Have you ever wondered how to make collard greens? Well there's nothing easier and when you use ham hocks you get greens that are simply delicious. Ingredients 1/2 pound smoked meat (ham hocks, smoked turkey wings, or smoked neck bones) 1 tablespoon House seasoning, recipe follows 1 tablespoon seasoned salt 1 tablespoon hot red pepper sauce 1 large bunch collard greens 1 tablespoon butter House Seasoning: 1 cup salt 1/4 cup black pepper 1/4 cup garlic powder Preparation Step1 In a large pot, bring 3 quarts of water to a boil and add smoked meat, house seasoning, seasoned salt and hot sauce
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