Ginger Walnut Pumpkin Bread Recipe - Paula Deen at the Southern Table

Fall is the time of year for pumpkin everything and this twist on pumpkin bread is a new Paula Deen recipe. Ingredients 3 1/2 cups All Purpose Flour 3 Cups Granulated Sugar 2 TSP Baking Soda 1 TSP Baking Powder 1/2 TSP Salt 1/2 TSP Ground Cinnamon 1/4 TSP Ground Nutmeg 1/4 TSP Ground Cloves 1/2 Cup Crystallized Ginger 1 Cup Chopped Walnuts 2TBSP Flour Mixture 4 Large eggs 1/2 Cup Vegetable Oil 2 TBSP Whole Milk 2 1/2 Cups Canned Pumpkin For topping: