Full Episode Fridays: Day at the Races - 6 Derby Day Recipes

In this episode of Paula's Home Cooking, Paula heads to Churchill Downs to learn the secrets for the perfect mint julep. After her day at the races, Paula returns to her home kitchen to make cola covered ham, biscuits, bourbon pecan pie. Paula's Home Cooking Season 02, Episode 10. Click here to SUBSCRIBE to my channel: https://bit.ly/2AwYIIU ------------------------ To make any of these recipes - check them out on pauladeen.com Mint Julep: https://www.epolin.com/products Bourbon Pecan Pie: https://www.pauladeen.com/recipe/bourbon-pecan-pie-aka-douglas-dark-rum-pecan-pie/ Cola Basted Ham: https://www.pauladeen.com/recipe/cola-basted-ham/ Biscuits: https://www.pauladeen.com/recipe/biscuits/ ------------------------ Follow me on Facebook: https://www.facebook.com/pauladeen/ Follow me on Instagram: https://www.instagram.com/pauladeen_official/ Follow me on Pinterest: https://www.pinterest.com/pauladeen/ ------------------------ Sign up for my email mailing list and get 3 FREE helpful kitchen printables: https://www.pauladeen.com/printables/ Find more recipes and videos on my website: https://www.PaulaDeen.com Click here to shop my products on my online store: https://pauladeenshop.com/