Crunchy Crab Cake Spiders - Blast from the Past
Oct 24, 2019
Enter Paula's Halloween lair as the witch herself brews up a tasty Hallo-Deen treat!
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Ingredients:
1 lb picked free of shells lump crabmeat
1 cup minced plus a few thin strips, for garnish red bell pepper
1/2 cup minced green onion
1/4 cup minced water chestnuts
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