Creamed Corn Recipe - Paula Deen's Southern Table

Creamed corn is a a delicious side that is very easy to make. Ingredients 6 Slices of Bacon - Chopped 4 Cups of Corn Kernels - can be frozen. 1/2 Cup on Onion - Diced 1 TBSP - All purpose flour 1 1/2 cup heavy whipping cream 1 1/2 TSP Sugar 1/2 TSP Salt 1/2 TSP Black Pepper Preparation In a large dutch over, fry chopped bacon on medium heat and remove when done. Leave bacon drippings. Add corn and onion to bacon drippings and cook for ten minutes, stirring occasionally. Whisk in flour and stir constantly for 2 minutes