0:05
Donna the pathetic boys are gonna be
0:08
the next thing we've got to make is
0:12
okay and we're gonna make them a
0:14
cranberry upside-down cake cuz Gregory
0:17
goes with the turkey and it just give it
0:19
yeah goes with Thanksgiving all right so
0:21
if you would I need 3/4 cup of packed
0:23
brown sugar okay the recipe actually
0:25
calls for 6 tablespoons of butter but
0:28
let's do the whole ok lady I agree
0:30
who's arguing about a couple of
0:32
tablespoons now while you're doing that
0:34
I'm gonna come down here and I'm gonna
0:37
separate two eggs and all we want to do
0:42
is melt that butter and sugar together
0:44
okay now I know why you're making the
0:47
top and I'll be making the cake
0:52
all right now I've got our two eggs
0:55
separated okay I'm gonna move over here
0:57
okay and I'm gonna take a stick of
1:02
I know you're surprised and I'm gonna
1:06
take three quarters of a cup of white
1:09
sugar okay all right so I'm just gonna
1:13
cream this until it's nice and fluffy
1:15
okay how we doing with time we're in the
1:19
short rows but you know it seems like
1:21
you and I stay in that road I know but
1:24
that's all right but you were the cause
1:26
of this road today I know it
1:29
just pour that into the bottom of Runyon
1:33
or we have greased and floured a pan and
1:36
we have cut a circle of parchment paper
1:38
and put in you know you and I have never
1:41
spent Thanksgiving together cause you
1:43
always say yes so what is your
1:46
traditional Thanksgiving I'm usually on
1:49
the road right up to tells thank you yes
1:52
that's right I have started Donna asking
1:55
everybody to bring a dish Paula I think
1:57
you know wonderful me do the bone that
1:59
is wonderful it gives everybody a chance
2:02
to show off their dish I think it's a
2:04
wonderful idea so Donna what I want you
2:07
to do now we've got our eggs separate
2:09
okay we just need to beat this because
2:12
we're gonna fold in those lights all
2:15
right so I'm gonna add a teaspoon of
2:17
vanilla to death we're gonna throw those
2:19
egg whites in when I'm done mixing the
2:21
wet and dry ingredients together
2:23
three-quarters of a cup of milk I'm
2:25
gonna get ready and while you're doing
2:28
that I am gonna sprinkle some nuts I'm
2:35
gonna use walnuts Donna okay I like it
2:39
nutty okay so what about you having
2:47
Henry so cute I love you Jack Jack
2:52
Oh Jack would be nice to sit like his
3:02
all right so what I'm gonna do Donna
3:04
okay while you're beating that is I'm
3:07
gonna measure out our dry ingredients
3:09
right and that is one and a half cups of
3:14
all-purpose flour okay okay like making
3:20
them a ring with this no yeah you want
3:23
it you want it to be like a meringue you
3:25
don't want to over beat it so I'm just
3:27
done okay good I don't want to over I'm
3:30
adding two teaspoons of baking powder
3:33
all right and 1/4 of teaspoon of salt so
3:35
okay okay we got our dry ingredients so
3:40
we're just gonna mix that up real good
3:41
okay all right you got those eggs ready
3:44
yes are we usually yes I'm gonna put
3:47
these just what I'm gonna put the two
3:49
egg yolks in with my cream sugar and
3:52
we need to alternately add the milk and
3:54
the dry let me beat the eggs in perfect
3:58
all right now it's important that okay
4:02
you get those eggs sugar okay so when
4:09
you make a cake donor you always start
4:11
with dry and in with dry all right well
4:14
let's add some flour okay and we got to
4:17
look at our milk so we make sure yes you
4:20
know that it comes out like we won't
4:27
all right a little meal there you go
4:47
all right look at here now I mad me and
4:49
all the egg whites that you make and
4:52
you're gonna oh I know easy Laverne okay
4:56
Shirley Donna while you're folding I'm
4:58
gonna line the pan with cranberries and
5:01
I'm gonna cover the whole bottom y'all
5:04
look it's all folded look it's perfectly
5:07
right now just pour that over it yes
5:11
getting everything by look at that
5:14
beautiful fold now take it pop it on
5:17
your counter yeah pop it so you can
5:21
spread it on our bed yes my mom taught
5:23
me that did huh good for your mama now
5:26
you just say shade when your pretty self
5:28
up then put that in the oven 350 for
5:31
about 35 to 45 minutes all right Donna
5:34
the shepherd's pie and cranberry
5:36
upside-down cake are ready to come out
5:38
now I'll get out this one and our cake
5:41
looks beautiful I'm gonna sit that right
5:43
there Donna and then we don't want that
5:46
cake to cool too long because if we do
5:48
uh-huh it won't want to come out so I'm
5:51
gonna turn that out pretty quickly I'm
5:53
gonna take our cake hopefully oh yeah
5:58
this will turn out I want to see just
6:02
like I'm hoping it will drumroll done
6:07
go go go please cake gods good good good
6:13
all right come on Oh baby look at that
6:20
yay yes see if we had left it totally
6:24
cool in that pan okay wait I had a mess
6:27
okay all right so how long do you leave
6:29
it cool before you try to turn like two
6:32
oh that okay not long okay
