Chuck Roast and Corn Bread - What's Cooking with Paula Deen

Paula and Michael sit down for What's Cooking with Paula (and Michael)! Paula shares a favorite recipe from friend Marilyn: Chuck Roast! Paula also teaches us how to TWO types of Corn Bread! This weeks' recipes are great to share with friends and family at your next get together! Chuck Roast Recipe: Ingredients: 3 lbs chuck roast 1 packet ranch dressing mix 1 packet au jous mix 1 stick butter 1 jar pepperoncini Directions: 1.Place meat in a crock pot. 2. Sprinkle with both mixes and place butter on top. 3. Place pepperocinis on top. 4. Cook on low for 8 hours. https://www.pauladeen.com/recipe/marilyns-slow-cooker-pot-roast/