0:03
what'd I tell you want cofee while
0:05
you're getting your lemon juice I don't
0:07
get the catfish out okay
0:09
whoo now this is a size catfish I like
0:15
to catch toasty all right yeah I like em
0:18
big my dad did a lot of fish hands look
0:21
at these young the way this works best
0:24
is that the bones will hold it together
0:26
I don't do those fillets now are you
0:29
lazy darling I like the bone in my fish
0:33
Kofi can you grab that lid please and
0:35
put it on the carrots there you go I
0:37
love fishing for catfish I'm from
0:39
southwest Georgia and we got a lot of
0:41
wonderful ponds there and I would fish
0:45
for catfish and bream I don't know which
0:48
I like the best catching them or eating
0:50
here you've got a tray back there on the
0:53
yeah you want to get that out here yep
0:56
that's the one and we can put the
0:58
catfish throw it on in there did you
1:01
used to cook this dish with your daddy
1:03
where did this recipe come from it's an
1:05
improvisation that I brought to it I
1:07
started grilling and smoking this stuff
1:10
but daddy you did more fine than
1:11
anything this sort of count of the way
1:20
you want to get the lemon in there you
1:22
know lemon and fish - the lemon helps to
1:24
break the protein down it's a tender
1:26
that kind of stuff and that looks like a
1:28
half a cup of lemon juice
1:32
we put a little oil on them you gotta
1:34
have a little thing okay well I'm giving
1:37
this back to you so that you can now get
1:40
the sprinkle on do you want me to put
1:42
this on fairly heavy and this is Kofi's
1:45
homemade seafood rub y'all okay he does
1:49
and then once we get it on one I don't
1:51
turn those those are no it can go right
1:54
start soaking up that wonderful lemon
1:57
and get all these herbs right all right
2:01
so there we go so just pour that soy
2:04
sauce over all right I'm sure you want
2:07
this covered yet up Japs Luger as it
2:09
goes in the refrigerator how long do we
2:10
marinate the optimally for 24 hours if
2:14
you don't have that kind of time 20
2:15
minutes yes all right well I'll put this
2:17
in our fridge mayou means from the heart
2:21
y'all right Kofi is here sheering some
2:24
of his recipes with us and we're getting
2:27
ready to grill his candle like catfish
2:29
I'm gonna pass that over there to you so
2:33
you can put that on first Oh where's the
2:39
for Apollo right there baby hook your
2:43
big clothes so how about if I turn these
2:46
catfish certainly pass while you're
2:48
getting that above it and the tomato in
2:51
there we didn't spray the pan because of
2:54
the all that we had in the fish young
3:06
oh he does okay let's get the tent back
3:09
on it blue blazes oh I can't wait to
3:18
taste that one I'll put cheeks I can't
3:22
wait to taste the souffle is it going
3:25
delicious mmm wow that's so fast mmm
3:32
wonderful oh that catfish