Bobby's Almond Rice Pilaf and Tilapia with Carrot, Zucchini, Squash Ribbons - Blast from the Past
Aug 2, 2018
Bobby joins Paula and cooks up some Almond Rice Pilaf that can be paired with many different kinds of fish. In this episode we pair the pilaf with tilapia and zucchini ribbons.
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To make the Tilapia:
Ingredients
2 tablespoons unsalted butter
1/4 cup finely chopped onion
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