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i want to know what you're going to
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of us with this that we're going to
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start with today mama is one of my
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and it's a pink lemonade cake and it
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could not be easier now what we're
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is a simple white box cake mix
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the one that we're using today is pretty
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standard yeah we've got
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three tablespoons of oil that's going in
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all right now jamie how much zest do you
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we're gonna need one teaspoon of that
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on the box that's one of the things that
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we're gonna do differently right
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and i've got one and a third cup of
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water you know i love a cake mix jamie
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you know for those days that you're
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there's nothing wrong with it nothing
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wrong with uh using a box cake mix
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because you can bump them up so you know
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crazy good that's what we're gonna do to
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well i'm gonna crack your eggs for you
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i'm gonna start blending these now
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speaking of eggs here we go how many
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chicken little lay this morning
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let me tell you now i don't have it
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yesterday morning i had five
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eggs this morning i had four
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those are some happy chickens
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all right two teaspoons of vanilla one
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of the zest for jamie this zest is gonna
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nice that's where a lot of the flavors
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yeah i love citrus cakes
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okay and here comes our pink lemonade
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right so no juice sun from the lemons no
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so that's one is that gonna turn it kind
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yes well i'm going to come over here and
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and get those sprayed for you
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oh it didn't turn it too too pinky did
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it nope not totally after it bakes off
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all right we have lined our cake pans
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with a little brown parchment
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and that's gonna sure yes that's gonna
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our cake is gonna come out nicely so
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i measure it out using these measuring
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cups i love my measuring cups
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this is the way i like to do it one in
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one in the other so that way i know i've
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evenly separated so this is the second
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all right so we're gonna put these in
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for 25 to 35 minutes what mama's doing
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she's got some wax paper
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and we're going to put these on the
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edges so when we set our cake down we
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keep that all the edges really pretty
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we don't have a kink king cake bake
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we'll have a clean cake plate
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jelly your layers are beautiful son it's
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there's exactly the same amount in each
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as long as it's frosted you can't tell
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but when you go to cut it's important to
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that they're the same layer now we're
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gonna take the parchment paper off our
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and then get started on our icing i've
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got a pound of powdered sugar
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okay i'm gonna be zesting your lemon for
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i've got two sticks of butter okay i've
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ready i'm gonna start adding your
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pink lemonade concentrate one
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that will be two and you wanna add this
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and five all right sonny boy
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there goes your lemon zest and now
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i'm gonna throw you in one teaspoon
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of vanilla flavoring and just that
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quickly and easily we have our icing
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and i'm gonna put me a
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powdered sugar y'all makes
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the best icing because it's got such
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body and it's just easy to work with
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looks like a cotton candy cake doesn't
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it's just beautiful eating it y'all
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put your fork down sonny boy
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we got to make it look real pretty
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before we cut it up and devour it it's
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not time to eat cake yet
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now i have made a little tussy mussy a
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little bundle of flowers
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now you know that has to make one smile
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now sunny boy my angel my darling my
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it's time to eat cake are you sure
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i'm positive awesome are you ready
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in this delicious sun i love the cake
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just as light as a feather
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hey y'all it's paula dean now if you
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enjoyed this blast from the past
5:57
be sure to like it and click the
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as well as a notification bell to be
6:04
alerted when i post a video
6:07
love and best dishes y'all
