Blast from the Past - Paula Deen's Mushroom Canapés
Feb 14, 2019
In this blast from the past Paula makes some delicious mushroom canapes. This side dish is easy to make and goes perfect with breakfast or a steak dinner.
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Mushroom Canapes
Ingredients
1/2 cup mayonnaise
1/4 cup freshly grated Parmesan cheese
2 oz drained canned mushroom pieces and stems
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