0:04
going to start by dropping in one pack
0:08
of sugar snap peas now these are not
0:11
going to take but just a
0:13
second so we're going to let those just
0:16
cook for a couple of minutes and I've
0:18
got our orzo ready uh it had to cook for
0:22
about 8 to 10 minutes and now I'm just
0:25
going to prop this up on the pot and let
0:27
that drain for a second
0:30
all right now I'm going to transfer this
0:38
bowl I love Oro it looks like
0:43
rice but it tastes like pasta because it
0:49
pasta okay so there we go I'm going to
0:52
add three cups of diced
0:56
chicken that has been picked free of
1:02
skin I'm going to add a half a cup of
1:08
almonds and those are going to give it a
1:10
nice crunch along with one cup of diced
1:14
water chestnuts that's also going to
1:17
give it a nice crunch kind of reminds me
1:19
of sugar cane only it's not sweet and
1:23
I'm going to add one diced red bell
1:28
pepper all right let's see our sugar
1:30
snap should be ready so I'm going to
1:38
drain I love these big old fat peas but
1:42
I'm going to toss these in last I'm
1:45
going to let them cool and toss these in
1:47
last cuz I don't want them to to toar
1:50
up and I'm going to move this over here
1:53
and now I'm going to mix together our
1:55
dressing and our dressing is one half of
2:03
oil 2 tablespoon of soy
2:09
sauce 3 tablespoon of rice wine
2:15
vinegar and two teaspoon of hoen
2:20
sauce so this is going to have a real
2:24
Oriental flavor to it
2:29
all right now I'm going to just take my
2:32
whisk and just whiff those ingredients
2:37
together and put that to the side and
2:44
few spring onions or green
2:47
onions and I'm just going to slice
2:50
these and these are going to add that
2:53
little extra flavor and punch that our
2:56
salad's going to need
3:10
goes all right I'm going to get it up
3:12
here close to me again now I'm going to
3:17
salt a little fresh ground
3:24
pepper and now in with
3:27
our our dressing that we made for
3:31
it just going to drizzle that over
3:38
it and then toss it together you can see
3:42
the steam coming up from my Oro doesn't
3:49
good and smells even better all right
3:53
now I'm going to fold in our sugar snap
3:56
piece and I'm going to give it one final
3:59
quick drink rain cuz like I said I don't
4:03
this to dilute those flavors how pretty
