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you know what y'all there's some tips
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that you can use in the kitchen that'll
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make your dinner party or lunchtime
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better how many times have you gone to
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the grocery store and you find the
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avocados are all hard as baseball bats
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you got to have a little give before you
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can eat these the quickest way to get
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them to ripen up is use a brown paper
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bag and take you some kitchen scissors
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and make a couple of Clips in the side
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to let a little bit of air in here now
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here's what's interesting is that when
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you put the avocado in this bag with
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some apples it quickens up the ripening
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process you can put these in with an
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apple in your holes and overnight and
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the next day you'll have soft avocados
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do not try to make your guacamole with a
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hard avocado if it's not ripe it's not
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good to eat and avocado is one of my
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favorite things that I love to fix at
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the house I remember the first
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restaurant that I went to that prepared
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it tableside I couldn't believe how easy
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it is the hardest part about working
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with an avocado is getting the meat out
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of here without making a big mess one of
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my favorite ways to do it is when you
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cut this oh look I've cut the pit right
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spoon we'll dig this out of here you can
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ways if you're really in a time
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crunch I'll take the knife on the
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avocado just like this and not cut
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through the skin but just score it on
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that and I'll push it out and it comes
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out in the cubes if you got a little bit
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more time and you're doing a bunch of
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avocados for company another good way to
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do it is get a cookie cooling screen
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quarter your avocados put it right on
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top of here and push down look how
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simple that is that way you don't have
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to worry about cutting through the
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are cutting yourself these are just two
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of the millions of amazing interesting
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easy kitchen tips that I have for y'all
