Thick Sweet Potato Chips

I'm going to make us a sweet potato chip. Now it's not going to be a thin, crisp, sweet potato like we think of chips

It's going to be a thicker sweet potato chip. I did not cook these potatoes completely done because we're going to bake them off for about 15 or 20 minutes

I got this recipe from one of my Aunt Peggy's friends from Helen Rooks

So we're just going to slice our potato just like that. All right, now we're just going to brush these sweet potatoes with butter

Actually, I'm doing a little bit more than brushing, aren't I? Now we're going to add peanuts to our sweet potatoes

And they're honey roasted just in the jar you can buy at the store. This is a nice, quick, different way to cook a sweet potato

All right, we're ready to put these in the oven, and I should have another tray that's ready in here

Yep, and they are. I'm gonna slip these in. Oh, see how tender they got in that last 15 or 20 minutes

Mmm. Love the crunchiness