Slow Cooker Orange Chicken

He likes his stuff hot

Like his women. All right! Y'all, this dish is a one-pot wonder

and a five-and-dime, you know, five ingredients in ten minutes. And, of course, we can do this in ten minutes

but then it's got to cook for, you know, several hours. So, Mikey, I'm gonna put you to work, honey

If you just smash that garlic, quarter these oranges, and that onion

And I've got my Springer Mountain Farms chicken. As y'all know, that's all I use

because I know that that one is gonna work just perfectly for me

That's the best. Cut this up. That's fine. Good like that? And I'm gonna salt and pepper him real good

Get it down in yonder. Back behind his little wings. A little pepper

Because I can get too much pepper for Michael here He hot as a pistol He likes his stuff hot I do Like his women I hear you

He likes them hot. All right. So now, I'm going to take my orange marmalade

because remember, we're doing orange chicken, y'all. And I'm going to take my marmalade

I love orange marmalade. And then I'm going to take my butter

And that butter is nice and soft. And then I'm just going to work that into my orange marmalade like that

See, people? I hear you. Can I do something? Yes, you can do something

What? Stand there beside me, support me, and look pretty. I don't know about looking pretty, but I can stand here and support you

All right, so what we're going to do, Michael? Uh-huh. is we just gonna rub this chicken in that jelly

in that butter, just like that. OK. And oops, look-a there. Look what fell in there His little hole it fell in his little hole All right All right Take that lid off Okay And then I just gonna put the oranges and the onions I gonna stand him up and kind

of shake that garlic down in him. Uh-huh. Kind of just like that. Another piece of onion

Just gonna cram it in there. All right, now we're gonna just put him in this slow cooker

And I'm gonna take all this butter that fell off of it

and scoop that up. And just put that on him just like that

So we're just gonna put the rest of these oranges around this chicken

I'm gonna throw a couple of pieces of rosemary in there. Put some paprika on top of this bird, so it'll be pretty

I like my food to be pretty. You can put the lid on it, Mikey. Okay

and then after he gets to cooking good, we'll turn it on low. Paulie, you did that in four minutes

You did that in four minutes. Yay! So I had a couple of my girlfriends

came and spent the weekend with me last weekend And Marilyn all right so yes Whoa

Doesn't that look good? It does. Anyway, Marilyn showed me how she's cooking a pot roast now

I can't wait to share that recipe with y'all, because it's in a slow cooker under five ingredients

In fact, Paula, it's on the network. Yes, it's going to be on the network

What's it called? She called it pepperoncini pot roast. You're not going to believe how easy and delicious that one is

I love slow cookers now. I love slow cookers. So tell me what you think

That's good. I think the chicken's delicious. It's very orangey. Ooh, and Michael's digging in here on the best part

I was getting them for you. Oh, you were? Thank you. That dark meat

Mmm. One pop wonder, five and dime. Delicious