Moist and Easy Cornbread

Hey, y'all know what happens to me a lot because I'm so busy

I forget to take the butter out of the refrigerator when a recipe calls for soft butter

So if you've got hard butter and you need to cut it into some flour for a bacon recipe

have no fear. I'm here with a tip for you. Get your grater out, get your butter, and we'll grate it up

Look how genius that is. It looks just like cheese and it's much easier to cut into your recipes

When it calls for soft butter and you're stuck with hard butter, grate it

It's a great tip