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- Hey y'all, in today's recipe,
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I'm gonna share with y'all if you like cornbread.
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And especially if you like a sweet cornbread.
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I'm gonna introduce y'all to a wonderful, wonderful,
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sweet cornbread with blueberries.
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And I can't wait to get started.
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So we've got our flour, we've got all purpose flour.
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We've got baking powder.
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And we've got a beautiful yellow cornmeal.
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So I'm just gonna whisk all that together.
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Make sure it's nice and mixed up,
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and try to get the lumps out of the flour,
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because sifting is not recommended for this.
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So I'll just do it all with my little magic wand here.
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And it's almost like sifting.
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And did I forget my salt,
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or did I just not put it all in there?
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All right, so in my cup of milk,
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I'm gonna add my melted butter.
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I'm gonna add my lightly beaten eggs.
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And then I'm gonna slip in a little oil in that.
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Now I'm gonna add all of this to our dry ingredients.
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My grandchildren, they're all bread eaters
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and they love cornbread just as much,
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maybe some of 'em more than biscuits.
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And I know Jamie Deen loves my cornbread with cane syrup.
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You don't wanna over beat this,
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but I do wanna get it all incorporated
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so it won't have any lumps of flour.
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Okay, now we are just gonna fold in our fresh blueberries.
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And we're gonna bake this
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in an eight by eight baking dish.
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And I've already sprayed it.
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So in our dish it goes.
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I almost think I would wanna put some more blueberries in.
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Okie doke, so there we go.
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We're gonna put this in a 350 degree oven.
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And we're gonna bake it until it's done.
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Oh, let's see, I don't know, maybe 25, 30 minutes.
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Look at this blueberry cornbread.
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It looks so delicious.
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Like a cake cornbread.
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All right, come on, Paula.
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That first piece is hard to get out.
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But did I tell you it was worth it?
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Did I tell y'all it was worth
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the time it takes to get that first piece out?
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What we've got is a cornbread.
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A blueberry cornbread.
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And it's gonna be sweet 'cause we added sugar to it,
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That cornmeal jumps up and just slaps you.
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I think I would rather have this, Eddie,
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than a blueberry muffin.
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So y'all make sure that you put this one in your files
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and make it one of your go-to recipes
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because it's simple, it's easy, and it is delicious.
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So love and best dishes to all my friends out there,
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The ones I've met, the ones I haven't met.
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Hey, y'all, it's Paula Deen.
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Now, if you enjoyed this video, be sure to like it
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and click the subscribe button as well as the notification
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and bail to be alerted when I post a video.
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Love and Best Dishes Y'all.
