Crawfish Rolls
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0:00
All right, now I've been waiting
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This is one of those signature items at your restaurant, Ower. Handmade, fresh daily crawfish rolls
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I cannot wait to taste. I see you got a pepper up here
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Pepper. I see you got a scallion. I see you got some garlic. Start chopping
0:18
Okay. You are going to put me to work. Well, cooking for Paula Deen is going to be very tough
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I mean, that's a very scary thing to do. So I'm pretty nervous about it, but I think hopefully she'll like the spring roll I'm cooking
0:33
Oh, my goodness, he's going to use the butter, y'all. You know, if I'm here at Paula's Bean's house... Hallelujah
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I'm going to do some butter. Hallelujah! Now, I'm going to cut that eye down, because you're going to get hot quicker, and I can get chopped
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I tell you what, I know you got to have that egg, so why don't you crack that
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and kind of beat that. People eat these things up at Ore
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Paula, I'm gonna get you to chop some of these crawfish. Okay all right I about to get caught up So all I need to do is dice up your shallot And I have that ready in a second
1:22
I got a couple of cloves of garlic. So there's your garlic
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Some chopped garlic. Do you know I almost like crawfish equally as well as I like shrimp
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Almost a little better. they've got such a hard-hitting flavor. You know? Once you start getting this going
1:39
obviously you want to have some Oh yeah, about a tablespoon of that crab boil seasoning
1:48
Oh my God. Put that in a bowl and cool it. You got it baby
1:59
What do I do? What do I do next? Don't forget the black beans that are in the sink
2:08
I got them, I got them, I got them. Whoa the roasted corn I going to put the corn in the black beans because I mean She not mean she Miss Paula Deen
2:29
Hey! All right, now. Spinach. You forgot to sing me into my spinach
2:35
I've been looking at that spinach for about 30 minutes. Go, girl. Go, girl
2:40
She got the spinach in the bowl, she gonna cook it up. We're going to have some crawfish rolls
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You know it. To have this pretty young man in my kitchen singing me the recipe while I put it together
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does it get any better? No. All right, now you showed me that you can rock
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You want to show me that you can roll? Rock and roll is my middle name, baby
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Oh, my God, you sounded like Elvis when you said that. All right, now I kind of packed mine in good, Taylor
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Now, this is going to be funny. Oh, it is? Yeah. Real funny
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You know what? I might be creative and make my own. Well, good
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You do whatever makes you feel good. I packed mine down And now I going to take my eggs That does keep everything And now I going to yes And we going to use our little rolls our little Asian spring rolls
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Spring rolls. All right, do yours look anything like that at the restaurant
3:41
They do. All right, come on, let me see this, honey. Let me think about this here
3:49
What have you done? Look. It's beautiful. Now, we're going to let them cook for about five to six minutes
4:03
You know what I got planned for us? What's that? A little poker game
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Okay. While you sing to me, Taylor, please tell me you're going to dance for me
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You're cheating hard. I'm cheating on you, baby. That's perfect. I mean, that's dark enough to suit you
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Yes, sir. That looks just like... Yeah, don't call me sir. No, it's no ma'am
4:28
All right. It looks just like an Asian egg roll. Taylor, honey, I hope you're ready for some poker
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