Brown Sugar Chewy

All right, now we've got to have a happy sweet ending to our working lunches

and it's called a brown sugar chewy. And I think it almost might be dietetic because I'm only using a half a stick of butter

All right, I'm going to let that melt. I'm going to add one cup of packed brown sugar, and I'm using a light brown sugar

and I'm gonna beat up an egg. We'll take that off of our heat

And I'm just gonna let that butter and that brown sugar melt along with it

All right, while that's continuing to melt, So I'm gonna come over here and I'm gonna take 3 fourths of a cup of all-purpose flour

and a teaspoon of baking powder. And I'm just gonna mix these up together

All right I gonna add third to a fourth of a cup of chopped pecans I going to throw my vanilla in there

All right, so I'm just going to dump these dry ingredients in with our melted butter and our brown sugar

And I'm just going to stir this until it melts. and I'm going to be baking this in an 8 by 8 glass dish

Mmm. I love the smell of this. It almost smells like butterscotch

All right. Now I have lined my baking dish with parchment paper

and I'm going to give this a quick spray because this is kind of a gooey batter

I've got my oven preheated to 350 degrees. We're going to bake this for about 20 to 25 minutes

If you don't bake it long enough, it'll kind of fall on you

And if it needs an extra five minutes, then do that. this recipe is real easy to double and if you doubled it you want to cook it in like a 13

by 9 by 2 pan, but I didn't double it today, but I do have another pan ready in this other oven

Look at that. Don't they look good? All right, now I'm going to slice them up

and I'm going to make pretty good-sized slices. And they're going to come out of our pan so nice

This is going to make nine servings. This is kind of hot, so normally I would let this cool a little bit

That one goes right over there for Paula. All right, I'm just going to put these over here on the platter

Mmm. Dust it with a little powdered sugar or a lot of powdered sugar I got some ice cream here in the freezer Any kind of ice cream would be good with this A coffee ice cream would be good a vanilla ice cream but I just happen to

have some homemade butter pecan ice cream in the freezer that's gonna be just delicious

with our squares. Almost looks like I put butter in my ice cream, doesn't it

I didn't put butter in my ice cream. Michael tells folks that I even put

butter and mayonnaise on my frosted flakes. And that's a lie. Doesn't that look perfectly yummy

Mmm. The butter pecan is perfect with that chewy

and I love my stuff like this warm. Oh, it's out of this world delicious