Bobby's Apple Walnut Salad
Show More Show Less View Video Transcript
0:00
Today is all about things that'll cure what ails you, and Bobby and I are making some things that really, if you're feeling puny, will make you feel so good
0:11
Like our chicken and dumplings, and Bobby's fixing to make us an apple salad, because the doctor said an apple a day will keep him away, right
0:21
You got to cure what ails you. I can do an apple, y'all. You've got something that cures what ails you
0:25
I've got something that'll help you keep from getting sick. Okay, that's great
0:29
You want to help me with it? No. I'm going to finish. So, Sonny Boy, what can I do
0:36
Here's what you can do. I'm making the apple salad. And the start for it is I'm going to make like a nice light little dressing
0:41
Okay. Light sour cream and low-fat Greek yogurt, like a quarter cup of each
0:46
Okay. A little bit of lemon juice, maybe two tablespoons. Okay. While y'all was gone, I did not spank Bobby
0:53
That's because you can't. He apologized to me and he said, Mama, you raised me so good
0:59
and you were so kind. Here's what really happened. Isn't that what you said
1:03
Here's what really happened. She tried and she couldn't do it. I defended myself. All right, if you would toast those walnuts for me
1:09
I remember that day I went to get y'all with a paddle and y'all took it out of my hands
1:13
Oh, my God. That was the day it was over. That's because that was a giant oak paddle. You got me with it a few times
1:18
and then I just learned I didn't want it no more. So I had to learn how to keep you from doing it
1:22
They snatched my paddle out of my hands. My hands got quick. And they ran with it
1:28
And I just got so tickled. I said, oh, to heck with it. You're getting me with that lemon juice, son
1:34
How many nuts do you... I don't know. Maybe a quarter cup, half cup
1:38
Just a bunch of them. Okay, so... And I am going to add to this one and a half teaspoons of a mild curry powder
1:47
Okay. Whisk whisk whisk All right So I just going to toast those up And by toasting those y they going to really bring out the nutty flavor I see you got some dried cranberries
2:01
Cranberries? I adore those. There's a little pinch of salt in there. What we're going to do is create a really nice fresh, kind of like a summer salad
2:10
I'm just going to continue to work a little bit on this parsley. Those dumplings I got, they ripe pretty, y'all
2:17
I don't know if parsley will make them any prettier, but we're going to try
2:26
What we're looking at here is we've got celery, apples, walnuts, cranberries, low-fat Greek yogurt
2:34
This is really, really good for you. You've got proteins in the nuts
2:38
They're heart-healthy. The apples are full of fiber. We're going to put this over a bed of baby arugula
2:43
So this is a really nice salad. I adore arugula, Bobby. I do, too, and it's like the best for you, too
2:51
This is like your daily dose of vitamins. I'm adding to this about a quarter cup of dried cranberries
2:58
Are your nuts toasted? Yes. Bring your nuts over here. Wow. Look at this
3:10
Yum. just looks so good, Bobby. Yes, it does. All right, so what do you say
3:18
I don't know what to try first. Well, I know what I'm going to try first. Mmm
3:24
Oh, my God. Oh, that arugula. Funny, you went for the apple salad
3:30
I went for the soup. Mmm. Ooh. Those walnuts were still warm
3:35
But I don't think it's as good as this. I love the curry with the arugula
3:40
Almost makes me wish I was sick
#Food & Drink
