5 Minute Fudge

It's y'all's lucky day

I am fixing to show y'all how easy a five-minute fudge recipe

can be. I've got chocolate everywhere. This is how easy this is, y'all

I'm going to put in one and two-thirds cup of sugar, two-thirds a cup of evaporated milk in the can

a six-ounce bag of chocolate chips. Now, we're just going to melt this all together, y'all

What, baby? Is it gas on? I don't think it's on either. I don't think it's on either

Didn't it smell bad? Okay, there it came on. That's what was smelling so bad

The house about to pass out. Whoa, oh. I know. I thought, am I cooking cabbage or fudge

It smelled that bad. I've never smelled gas that smelled that bad

All right, our chips are almost melted completely through. Now I'm going to add 15 large marshmallows

Two. Four. 6, 8, 10, 12, 14, 15. No, 16

There we go. Okay, there we go. Now we're just gonna stir these until they melt

All right, now I'm gonna add a half a cup of pecans to our fudge y And I gonna keep stirring until those marshmallows are completely melted And you see in there Jamie they getting pretty melted

And I'm going to add a teaspoon of vanilla flavoring and then I'm going to add a half a stick of butter

Oops. That was a little bit more than a half a stick, but that's all right

Too much butter ain't never hurt. It makes any dish delicious. So this is looking good

So what we'll do with that is just stir it, y'all, until those marshmallows are done

and then we're going to take them and pour them into a prepared pan

And depending on how thick you like yours would depend on the size dish that you pour your fudge in

Oh, it's almost ready, y'all. beautiful fudge. Now, as soon as this cools, y'all

it'll be ready to cut. I used to make things like this

for Jamie and Bobby's teachers at Christmas time. And, oh, those boys were so proud

to take mama's homemade candy to their teachers. All right, who's ready for fudge? Woo

Yeah! All right, y'all dig into your fudge. Wow-wee. Thank you